This isn’t just any old magazine cover though. Not only is Gwyn rocking a very daring purple Diane von Furstenberg jumpsuit, but she’s being interviewed by the main woman herself. That’s right, DVF has turned interviewer! And what did she ask the 39-year-old actress you ask? We haven’t read the full interview yet, but one snippet we’ve seen suggests that the pair talked about Gwyn’s enviable body and the diet she follows to keep it so enviable.
“I was very strict for a while,” she said. “I was macrobiotic for a couple of years, then I got pregnant and just ate ice cream. “What I’ve learned is I want to enjoy my life, and food is a big part of it. I love to cook and feed people. I cook every day. I indulge but I don’t like sweets. My indulging is a fresh baguette with cheese and a glass of red wine or French fries and fried zucchini. Or a turkey burger.”
Forget body envy, we have food envy right now. Someone get us a fresh baguette with a glass of red pronto! (We know it’s 9:30 am…)